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  • RAMEN ORI
  • RAMEN CARBO CHEESE
  • RAMEN CHEESE
  • CREAM CARBONARA
  • RAMEN QUATTRO CHEESE
  • RAMEN ROSE
  • RAMEN HABANERO LIME
  • RAMEN YAKISOBA

LOOSE - KOREA SAMYANG SPICY RAMEN HOT CHICKEN 1'S

RM 5.10
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Cooking Guidelines
1. Put Noodles into the boiling water (550ml) and simmer for 5 minutes.
2. Throw away the water and reamin 8 spoons of water. Put liquid sauce and stir-fry 30 seconds more.
3. Add flakes and stir well and serve. Storage Store in a cool dry place. Avoid direct sunlight.

Expired date


original - 30.12.24

carbonara -

cheese - 15.01.25

quattro cheese - 30.01.25

cream carbonara - 18.02.25

rose - 06.02.25

lime - 15.06.24

yakisoba - 25.07.2024


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