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400G KIMBALL PASTA NOODLES

RM 3.50
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100% durum wheat semolina Cooking Guidelines Hob 

- From Ambient Boil 5 litres of water in a large pot. Ad some oil to prevent macaroni from sticking. Add salt as preferred. 

- Add 400g of macaroni. Cook for 8 to 10 minutes. Stir occasionally.

- Once cooked, drain water. Ready to serve with Kimball Pasta Sauce.

expired date 

angel hair - 11.04.2024

macaroni - 08.10.2024

spiral - 14.07.2024

fettuccine -

spagethi - 21.01.2025

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